Webinar: Why COVID-19 is our chance to create sustainable dairy supply chains
By Tom Gill
2020 has certainly been a turbulent year, with COVID-19 taking centre stage. Could this virus provide opportunity for the dairy, and wider agriculture, sector to evolve for the better?
This Women in Dairy webinar aims to deliver a thought-provoking session by reflecting on the impacts and data around greenhouse gas emissions, and environmental change seen during the pandemic. Tom discusses what this means for the dairy supply chain and why it could be a chance to drive sustainability.
Click here to watch now.