How can farm and food businesses exceed in a post-COVID world?
This is the first in our Promar Pulse series: getting to the heart of your businesses' sustainability goals.
The POST-COVID special includes:
- What impact the pandemic has had on food supply chains
- How farmers are embracing the new opportunities and markets that have evolved from COVID-19
- 5 ways the agri-food sector can take action to become more sustainable post-COVID