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I use my experience in managing a diverse range of farms, with dairy, beef, sheep and arable enterprises, to help others develop progressive and profitable farm businesses in an ever-changing world. I joined Promar in December 2022 following 30 years in farm management. I have wide experience with both high-yielding herds and grass-based dairy systems. […]
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I was reared on a dairy farm in south Warwickshire and formally educated in Agriculture at Harper Adams University College. However, my real education for my consultancy role has come from the hundreds (if not now thousands!) of dairy farmers I have had the privilege to meet and work with over the 30 + years of my career. My satisfaction comes from helping to find solutions to the challenges of modern farming systems in sustainable ways for the farming family, the cows and the environment.
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I am a Research and Data Analyst for Promar International and I joined the company in March 2017. I’m originally from a mixed livestock farming background in Devon (dairy, beef, sheep and pigs) and I also have more than 20 years of experience in the practical and financial aspects of managing an agricultural business. Since joining Promar I have […]
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I joined Promar in 2023, having previously completed the Genus Graduate Scheme and worked in the wider Genus business since 2022. I’m a Sustainability Consultant based near Edinburgh, and have specialised in farm business consulting and financial advice in the past. My expertise lies in animal health and management, farm data analysis, and financial advice. […]
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Richard Atkinson
Regional Farm Consultancy Manager - North & MidlandsI have worked across several areas within agriculture during my 34 years since graduating from Harper Adams, building my knowledge and network, this ranges from building an outdoor pig unit through animal health and hygiene to pharmaceuticals. I have worked as part of teams and also managed sales teams delivering the required results. I am […]
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Gaining this role was a natural progression for me after previously working within the finance department in Genus along-side my AAT Accounting studies. My previous position taught me the strong company values and gave me the fundamental knowledge in agriculture. After leaving university with a degree in Business Management and previously co-managing two very successful […]
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I joined Promar in July 2022 and progressed quickly from Associate to Farm Consultant, covering the South West. I spent the first few years post graduating (with a First-Class Honours Degree in Agricultural Business Management with additional achievement awards) working for a local consultancy firm, primarily running the Maize Growers Association and Devon Grassland Society. […]
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I have worked with Promar International since 2021 within the Quality team. I have a proven background in process optimisation and working with vast data sets in financial and creative industries. My expertise is within data analysis, data visualisation and client relationships. Aside from work I like to spend my free time hiking, running, playing […]
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I joined Promar in 2023, after working in a variety of animal and science-based industries. I graduated from the University of Nottingham with BSc(hons) in Zoology in 2012. The following year, I completed an MSc in Biological Photography and Imaging – a communications degree aimed at delivering scientific information. In 2021, I gained a Postgraduate […]
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I am from Wiltshire and studied at the Warwickshire College of Agriculture. Previously I owned 250,000 broilers and a stud farm where I enjoyed breeding and showing ponies. I am often recommended throughout the farming communities for my accounting knowledge.
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For corporate clients I analyse data to allow customers to decide on future business strategy, based on insights into the analysis of their suppliers’ performance, using Promar’s Farm Business Accounts software. My main role is the aggregation of suppliers’ data to assess financial costs, determining overall costs of production and collating data. This then provides […]
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I am an agriculture and environment management specialist who joined Promar International in 2010 after working for two agricultural government bodies. During this time I have gained considerable management, research and delivery experience working with public, private and third sector clients. I now focus on developing work to improve environmental sustainability outcomes across the food […]
Testimonials
“Garry Kidner is our Promar farm business consultant, he works alongside us, formulating rations, preparing budget forecasts and monitoring business performance. The FBA package is excellent for providing comparison to budget and to previous years as well as generating KPI’S for benchmarking. We regard his input as vital to our farming success.”
Lyncoln
“Charlotte visits us once a month, to complete our VAT return for us. On this visit she ensures our accounts are up to date and accurate and prints out reports to help us to construct our forward cashflow plan. Charlotte also sends the information over to our Promar consultant Emma Thompson, who then uses the data to assist us with making management decisions, and to our accountant at the end of the year to build the base of our tax accounts. I would highly recommend Promar to anyone wanting to grow and develop their business.”
Jones HFE Agriculture
“Charlotte has been coming to us for the past 3 and a half years, she provides a highly efficient service, completing our VAT returns and year end accounts. After each monthly visit she sends the data over to our accountant so they are able to complete quarterly tax accounts. More recently Charlotte introduced us to Mark Roue who we now have as our consultant, helping us drive the business forward. Charlotte and Mark work closely together to ensure the visits are effective and that the relevant information is shared with each other.”
Richard Hockenhull
“We use Andrew as a sounding board for our business. He provides detailed financial assessments and projections for the business and this helps us to challenge and question our decision making at every opportunity. We would have no hesitation in recommending Andrew’s services to other farmers.”